Chattanooga, Tennessee natives Matt and Tiffany Rogers are an award-winning husband/wife entrepreneurial team. They are the co-founders of the product development and manufacturing firm, RogersMade, where they create and market artisanal brands focused on slower, healthier living. The duo is incredibly passionate about both crafting and introducing customers to quality, affordable items that can be easily incorporated into daily living. They pride themselves on being avid ambassadors of ‘exceptional goods for everyday folks’, drawing inspiration from their own experiences, favorite flavors, childhood memories, and their Southern Appalachian surroundings.
In addition to her roles in branding and marketing for RogersMade, Tiffany is an award-winning photographer, whose work has been featured in a number of food, lifestyle, and travel publications. She is also an herbalist, using her knowledge of the flavors, proper preparations, and wellness benefits of the plant world to help formulate RogersMade’s recipes.
Matt is a renowned flavor developer, combining his excellent palate, culinary talent, and knowledge of allergen-free ingredients to create and produce RogersMade’s array of original recipes. He also has an extensive background in graphic design, which he uses to create the packaging for all RogersMade brands.