Description

The Tiny House Southern Seasoned Grits are perfectly pre-seasoned, incredibly simple to prepare, and are ready to be the star of your next home-cooked meal. These Buttery Maple Grits are are packed with rich and delicious maple flavor, and are ready to become your new breakfast fave!

Instructions for Use:
In a medium sauce pan, boil one cup water. Add 1/4 cup grits and reduce heat to low. Simmer, stirring frequently until creamy and tender, about 20 minutes. For a creamier texture, add additional water. Serve immediately.

Net weight 12 oz (340 g)

Buttery Maple Ingredients:
Corn Grits, Brown Sugar, Maple Sugar, Sea Salt, Nutritional Yeast, Maple Flavoring

No artificial ingredients. Preservative free. Gluten free.

Handmade in small batches. Packaged in an allergen-free facility.